Corned Beef using a Vermont Natural Beef Brisket! Recipe courtesy of Abigale Stannard. For the Brine: * 1 Gallon of...
Uncategorized
Beef cut sheet description
A MUST READ! CHUCK – The Chuck or front shoulder is typically ground into hamburger. If you like pot roasts for slow...
What are you getting when you buy?
WHAT IS INCLUDED? We sell our beef by the hanging side. A hanging side is one half of one beef divided lengthwise,...
Vermont all natural beef
WHAT IS NATURAL BEEF? What is Natural Beef and Why Should You Choose Natural Beef For Your Family Vermont Natural Beef...
Vermont grass fed beef
HOW GRASS MAKES BEEF I am often asked how it is possible to raise quality beef on grass without feeding heavily...
What makes our beef different?
A MUST READ! There are many confusing claims printed on the labels of packaged beef. Those include Organic, Natural,...
CLA (Conjugated Linoleic Acid) and the Paleo Diet
Almost ten years ago we pointed out on our web site the potential health benefits of CLA. In the past few...
Standing Beef Rib Roast
Ingredients: One 5-6lb. VT Natural Beef Rib Roast Garlic granulate Fresh ground black pepper Soy sauce 2 cubes beef...
Bob’s Cheesiest Spicy Burgers
Ingredients: 1 small brick of Cabot Habanera Cheddar cheese 2 pounds (thawed) VT Natural Beef hamburger 1 tsp. minced...
Pati’s Meat Loaf Recipe
Ingredients: 2 lbs. hamburger 1 package beefy onion soup mix ½ cup Progresso bread crumbs (Italian style) ½ cup...
Check out the movie, “Food, Inc.”
Check it out! Through the 2009 season, many of my customers mentioned that they had watched the movie “Food, Inc” and...
Grass Fed Beef on NPR
top essay writing service It truly is the "green" thing to do! According to the New York Times, it takes about 250...